My husband and I took the family to see
Wall-E last weekend. We're a little late, considering it's been out since about what, June? But that's just par for the course for us. It is a great movie. I really thought it was well-done. But ouch. Quite a slam against consumerism. It calls to mind Dana Carvey as George Bush the First on Saturday Night Live in the early 90's when the nation hit an economic downturn. He told us we should "continue to do what Americans do best. We
consume." Then he proceeded to turn the broadcast into The Shopping Show. I have read movie reviews that say that
Wall-E is anti-conservative and environmentalist, but I saw it as simply anti-consumerist, which is about as conservative as you can get, so I don't know what those reviewers were thinking.
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Did you know that turkeys can roost really really high? Now that the weather has turned cold, I put my beloved red bourban turkeys in the pole barn for some shelter. At night, they are roosting in the rafters - a good 15-20 feet off the ground. A skunk got one of them a couple of weeks ago and had it for supper. At least, I think it was a skunk. Or it could have been a fox (saw one a couple nights ago), and the skunk was just scavenging.
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In related news, my birthday was a couple weeks ago. My husband is so thoughtful, he took me skunk hunting on my birthday. He always knows just what I want. I can't tell you how that turned out or he'll get mad at me. Just wanted to let you know how wonderful he is.
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I could smell a mutiny brewing, so you should know I am no longer the family carb Nazi. When the husband begs for hamburger buns and the kids ask for lasagna with garlic bread for their birthdays, that is when you know surrender is near. No more carb Nazi. Now I'm the egg Nazi.
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So I've started making buttermilk biscuits for them. They seem to really like that. Don't tell anyone, but the secret ingredient is
lard. I've made biscuits before, and they always turned out truly awful. Now that I use lard, they are great! It's also good to fry potatoes in. I've heard it's super in pie crusts, but I haven't tried that yet. (Sorry for the commercial.) Lard is probably only bad for your health because you're having a heart attack right now reading about me liking lard. But our family is doing just fine. We're not dead (yet). My kids aren't any fatter or sassier than they were before. They still literally climb the walls and break my eardrums when saying "goodbye" to guests driving out the driveway. No changes there.
Labels: Animals, Family, Farming, Kitchen, seasons